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Our salad rolls are made fresh upon order! Rolled in rice paper, our salad rolls are served with homemade sauces (plum, hoisin, & peanut sauce) and your choice of meat or veggies.
Chicken Satay (2)
Chicken breast marinated in coconut curry flavor. Served with homemade peanut and plum sauce.
Chicken breast lightly battered and fried to a golden brown with jalapeño aioli dip.
Papaya Salad with Chicken or Tofu
Fresh green papaya, carrot, red onions, green bean, cilantro, and tomatoes in lime fish sauce.
Mixed greens with tomatoes, cucumbers, carrots, red onion and bean sprouts with homemade dressing.
Chicken Salad With Peanut Sauce
Grilled chicken breast on top of mixed greens and vermicelli noodles with tomatoes, red onions, cucumbers, bean sprouts and carrots.
Grilled Beef Salad
Grilled beef marinated in Korean style seasoning served with ginger mango salsa dressing.
We make our own Pho broth, fresh everyday! Our Pho comes in lohearty bowl with a side of garnish (bean sprouts, cilantro, Thai basil, jalapeño slices, and lime). Large size only.
Pronounced “Boone”, a light but gratifying rice vermicelli noodle salad, served with a flavorful mix of fresh carrots, cucumbers, bean sprouts, mint and lettuce. Your choices of protein include our pan fried tofu, homemade eggrolls or any of our perfectly marinated meats. Garnished with crushed peanuts, our house made fish sauce completes this tasty salad combination.
Our fried rice offers an enticing blend of meat, veggies, or tofu. All mildly seasoned to highlight the best flavors of this famous Asian comfort food (fried rice can be made wheat or soy free).
House Special Spicy Fried Rice
Shrimp, chicken breast, cashews, raisins, pineapple, mix of vegetables, egg, and green onions.
Vegetable Fried Rice
Broccoli, celery, mushrooms, bell peppers, carrots, corn, peas, string beans, egg and green onions.
The perfect balance of creamy coconut milk and zesty Asian spices with eggplant, potatoes, bell peppers and mix of vegetables. Your choice of protein, seafood or vegetarian-style curry. Served with brown or steam rice.
Seafood Green Curry
Mix of seafood, potatoes, bell pepper, eggplant, carrot, mix of vegetables.
Chicken Pad Thai
Rice noodle, egg, bean sprouts, garnished with carrots, green onion and peanuts.
Rice noodle, bell pepper, onion, thin sliced pork loin stir-fried with basil and fish sauce.
A traditional Vietnamese sandwich, served with delicious marinated meat on a bed of fresh carrots, cilantro, jalapeños, cucumber, and toasted French-style bread with mayo and jalapeño aioli.
Served with white or brown rice.
Red, yellow bell pepper, white onion, mushroom stir-fried with fresh basil leaf and garlic basil sauce.
Chicken Breast Stir Fried with Ginger Garlic Sauce
Carrots, broccoli, mushrooms, bok choy, and celery.
Lightly breaded fried tofu in plum sauce with bell peppers, onions, and pineapple.
Grilled Chicken with Fried Egg
Our special grilled skinless chicken is marinated by homemade dressing. Comes with a fried egg, sliced tomato, cucumber, and rice.
Grilled Pork with Fried Egg
Our special grilled pork is marinated by homemade dressing. Comes with a fried egg, sliced tomato, cucumber, and rice.
Spicy Fish Stir Fried with Vegetables
Marinated fresh rock fish or cod stir-fried with bell peppers, onions, mushrooms, and basil leaf along with homemade spicy sauce.